Event
January
30
Saturday
Live Italian Vegan Cooking Class - Tortilla de patatas
A Homage to my Spanish Friends! Tortilla de patatas with pan-fried asparagus in a white wine sauce. Join me and cook along with me in this live zoom event.
Starts:
Sat, Jan 30, 12:00 PM, London Timezone
Ends:
Sat, Jan 30, 01:30 PM, London Timezone
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Virtual
Here are the ingredients you will need to cook along with me:
For the Tortilla:
3 Medium potatoes
1 Onion
1 Glass of chickpea flour
1 glass of water
a few sun dried tomatoes in olive oil
A little vegan parmesan (grated)
EVO (Extra Virgin Olive Oil)
Sea Salt
Black pepper
For the Asparagus:
2 Bunches of Asparagus
Vegan Butter
EVO (extra virgin olive oil)
Half a glass of white wine
A garlic clove
Sea Salt
Black pepper